Drawing inspiration from the traditional flavors of old Hong Kong and its roots as a fishing village, Holy Duck Chili Typhoon Shelter Sum Sum seasoning is our gastronomical representation of this special dish. The words 嬸嬸 [sum2 sum2], which is a homophone in Cantonese meaning “sprinkle sprinkle” or “auntie”, pays homage to the tough and mighty old ladies that work tirelessly at sea. A meticulous blend of over 20 natural ingredients is infused with duck fat over a fry wok to allow the flavors and aromas to fully mature and permeate into perfectly golden garlic and shallot crisps.
Dust your favorite snacks or use it as a dry rub for a dangerously addictive crunchy punch with just the right amount of heat.
Small batch 266ml Chili Oil made proudly in Canada.
Ingredients: Fried garlic (garlic, cornstarch, vegetable oil), Fried shallot (shallot, cornstarch, vegetable oil), Salt, Sugar, Sesame (sesame), Ground red chili Shiitake mushroom powder, Kombu powder, Pomegranate powder, Duck fat, White pepper, Paprika, Ground garlic, Ground kapoor kachli, Ground lemongrass, Red and green Sichuan peppercorn, Ground ginger, Curry leaf, Turmeric, Bonito (dried skipjack), Spices
Contains: sesame, fish
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