The Sugar Rush Cream Hot Pepper is a charming and flavorful chili variety that delivers a pleasant balance of sweetness and moderate heat. Known for its beautiful cream-colored peppers, this variety is perfect for those who appreciate a more nuanced flavor with a touch of heat. The pepper offers a fruity, tangy taste with citrusy undertones, making it a versatile addition to your culinary creations.
With a heat level of 5,000 to 15,000 Scoville Heat Units (SHU), the Sugar Rush Cream provides a mild to moderate heat, making it ideal for those who enjoy a spicy kick without overwhelming their taste buds. Its sweet, fruity flavor, often likened to a mix between peach and bell pepper, enhances salsas, hot sauces, and even fresh salads.
The peppers grow to about 3 to 4 inches in length and have a conical shape with a slightly wrinkled texture. When fully ripe, they transition from green to a delicate cream or pale yellow, adding a unique touch to your garden. The plants themselves reach about 3 to 4 feet tall and are productive, producing a good number of peppers throughout the growing season.
With a ripening time of 80 to 90 days from flowering, these plants thrive in warm, sunny conditions. The manageable heat and unique flavor make the Sugar Rush Cream an excellent choice for both beginner and seasoned gardeners looking to grow something special.
Species: Capsicum Chinense
Heat level: 5,000–15,000 SHU
Intensity: Medium
Origin: Hybrid (Sugar Rush)
Germination: 7–14 days
Sowing: Early March
Seeds per pack: 12
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