Newcomer to the black tablecloth, Hot Heads is spicing up the Hot Ones Season 16 lineup early with our first ever #5 spot sauce featuring Trinidad Scorpion peppers. Don’t worry - they mix just a few of those vicious peppers in with other powerhouse flavors like fire roasted bell pepper, savory olive oil, pink himalayan sea salt and pink peppercorn to hit every taste bud on the tongue. Try it with everything from pizza to pasta or even lasagna (yes lasagna). Would also be killer mixed into butter for popcorn!

Ingredients: Fire roasted bell pepper, apple cider vinegar, sweet onion, Trinidad Scorpion pepper, red bell pepper, tomato paste, garlic, olive oil, sugar, blue agave, pink himalayan sea salt, sichuan peppercorn, pink peppercorn, lime juice