Introducing Tingly Sichuan, the latest addition to the Umami Bomb family! This bold newcomer infuses a spicy kick, capturing the addictive flavor and numbing sensation characteristic of Sichuan peppercorns.
Experience the versatility and uniqueness of Tingly Sichuan Umami Bomb. Whether you crave a deep, rich, and spicy broth, sautéed veggies, or a refreshing cold noodle salad, Tingly Sichuan ensures the pinnacle of taste.
Packed with premium ingredients like aromatic Sichuan peppercorns, fermented bean paste, and shiitake mushrooms, Tingly Sichuan Umami Bomb is always:
- Plant-based
- Keto-friendly
- Preservative-free
- MSG-free
Ingredients: Vegetable oil, Tamari (water, soybeans, salt, sugar), White vinegar, Shiitake mushrooms, Black bean paste (water, soybean, wheat flour, salt, caramel, corn starch, fermented soy bean), Tomato paste, Sichuan peppercorns, Chili peppers, Spices, Tahini, Organic cane sugar Contains: Wheat, Soy, Sesame
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