Japanese Yuzu Kosho Red Pepper Paste
Japanese Yuzu Kosho Red Pepper Paste (2oz / 60g) - A classic Japanese condiment. A must for yakitori. Rub on pork, beef, fish or chicken, or add to one-pots and stir-fry dishes. Spread on pizza dough, add to pasta sauces, marinades, salad dressings, soups, and eggs. An economical and exceptionally diverse condiment!
Ingredients: Red Chile Pepper, Yuzu Zest, Sea Salt, Kombu, Yeast Extract, Natural Bisulfate of Soda, Sodium Benzoate, Potassium Sorbate.